From 27 to 29 April 2006
La Preghiera, Calzolaro, Umbria
A lovely and special time with Edel and Laila Zollinger, guests here at La Preghiera, www.lapreghiera.com , for a Cooking Class.
We went to the market in Città di Castello for buying fresh vegetables, pecorino and ricotta cheese, tomato and other ingredients.
Then the mother and the daughter, learnt the art of making pasta, as ravioli with ricotta and spinaci filling, tagliatelle with ragù sauce, making antipasti, as Bruschette, cheese tart, breasaola filled with cheese, tagliata meat with fresh tomato, rocked and parmesan….and other typical Umbrian dishes!!!
We enjoyed so much…..!! A big thanks to Edel and Laila!!
Come at La Preghiera for a Cooking Class, you can learn a lot of things to make Italian and Umbrian dishes……..!! info at firstname.lastname@example.org